Pulla baking temp is 375°

not 350 and if your oven is cool, go to 400 for 5-10 minutes for a brown top + 190° C or 200° C for 35 minutes, or a little more as the say ing goes, it's your oven that matters. How hot is it?

Sorry for double email, but this is too important if you are baking today!

6 cups flour, any kind but I use white, sometimes organic + more

1 stick butter

4 eggs, 1 to be used to glaze

1 can condensed milk, I have used carnation evaporated milk but now use coconut or soy, 14oz 400ml

1/2 milk ordinary milk or substitution

1.5 tablespoons/cuillère à soupe yeast…